Jeleu de zmeură
Rețetă pentru jeleu de zmeură, scrisă de Mihail Kogalniceanu.
Pumpkin tart
I suggest we start the week with a dessert. How about it? It’s easy to make and, even if it’s not exactly in its season, …
Caramelized apples
Yesterday I prepared a dessert for the end of a meal with barbecue (this story will come out soon). I didn’t want to complicate things, …
Peasant’s cake – sweet cornbread, from my grandmother to my mother
I’ve written about sweet cornbread cake before. That was a recipe similar to the one my grandmother, my mother’s mother, used to make. With time, …
Apple cake with cocoa
This cake may well be a tart. The dough qualifies as “tart dough”. It wasn’t meant to be, just as it wasn’t a cheese cake, …
Dulce de leche for beginners
Dulce de leche, a traditional dessert in South America, is actually a thick, consistent and very thick caramel, usually made from milk. Those of you …
Roze Terra Romana and a Christmas story
Let me tell you: on Christmas, by father’s mother, my grandmother, used to make these “turtele” which my mother took over (I’m so going to …
Fluffy cozonac (Romanian sweet bread)
The magical light, bla bla bla and other text messages won’t stop me from feeling the Christmas spirit, they won’t keep me far away from …
Pumpkin pie
Almost a year ago I was posting this recipe on the blog. It was pretty successful, probably because it’s the season. I will present this …