Pea cream soup with mint and basil
Somehow, peas manage to bind the flavor of the mint with that of the basil. I don’t know how that happens, I simply noticed that …
Somehow, peas manage to bind the flavor of the mint with that of the basil. I don’t know how that happens, I simply noticed that …
Baked garlic is a joy: it can be easily transformed into steak sauce or for baked or boiled corn, it can be rubbed on toasted …
Darlings, I know most people are on vacation, that it’s too hot outside and that it’s hard to pull yourself together for the things you …
In Romanian it’s mandatory to say about a cream playing the part of a soup that it’s “cream soup”. That’s because we’re not used to …
Yesterday I prepared a dessert for the end of a meal with barbecue (this story will come out soon). I didn’t want to complicate things, …