Double mousse Verona
Lucia Verona is a very dear lady to me, a lady who has not only been good to me, but who writes books that I …
Lucia Verona is a very dear lady to me, a lady who has not only been good to me, but who writes books that I …
Darlings, things happened this way: I broke the eggs (I admit, I did that), five of them. I counted five tablespoons of sugar. Still me. …
Of course, the rolls in today’s recipe aren’t actually filled with Christmas, more likely with Christmas extract, with the joy of cooking with and for …
Mrs. Oana, Andrei Crivăț’s mother, sent me a recipe for pumpkin cake. Very nice recipe! It lighted many ideas. Not even a day after receiving …
We call them “gomboți” here, in Ardeal. The name originates in the Hungarian language. When we talk to people from the rest of the country, …
I dared to write the title of today’s post in English because I enjoyed the wordplay that resulted from pairing rice with the golden yellow …
When I saw this recipe in one of Jamie Oliver’s book, three or four years ago, I told myself just what the first man from …
The other day I went over the chapter with the search statistics of my blog. Tens of people are (still) searching porno midgets, relations and …
I was in the mood for cheap, healthy and clean desert, with vitamins, no dough, no flour and no sugar. An I made it. Like …
Darlings, today I will show you how I make Easter cake. Alright, I admit, if you don’t take the Easter cake on Easter Sunday for …