(Fairly) interesting barbecues
These barbecues were made on Sunday, in the shade of a walnut tree. You won’t see the walnut tree in the photos, but the shade …
Grilled chop with buttered vegetables
This food is made really quickly. I recommend it for Sundays with guests, because you can cook it just as fast when there are large …
Tikka skewers
The bad new is that there’s no electricity on our street for quite some time now. The good news is that my iPhone plays well …
Barbecues in Baia Mare
Darlings, I told you I’m going home, to have a barbecue at the Tuberman party organized by master Gaben. It’s the first time I’m doing …
Le brick
Some while ago (I’m not saying how long because I’m ashamed, this thing didn’t stick with me), my friend, Copolovici, asked me if I want …
Cizburgăr ˈtʃizˌbɜr·ɡər
The 1st of May was a quiet day. April 30th was, however, less quiet. It involved general cleaning, which is painful, especially to me, as …
Pumpkin cream soup
I made this soup a few weeks ago, but it wasn’t its time. Until today. If you don’t find pumpkin in the supermarket (I believe …
Braided pork loin
I first saw braided pork loin at Radu Anton Roman. Then I read about it also at Radu Anton Roman. The second time I saw …
1st of May barbecue – you have plenty of options
The only truly unpleasant thing about the 1st of May is that this time it falls on a Sunday. Of course, the optimists will easily …
Scrambled eggs with boletes
I recently posted a sort of survey on the name used on Romanian territory for broken, whisked and fried eggs. I received only awesome answers …