Lamb roast in 15 minutes
The coulotte is a part of the lamb or mutton rump. It’s a pretty tender piece of meat that can be cooked in a simple …
Lamb stew
“The food for the personnel” is food cooked in restaurant, catering or campaign kitchens to feed the ones who are cooking. It rarely has anything …
Garlic cream soup
Two days ago I made (after a long time) garlic cream soup. A simple recipe with a delicious result. It’s a bit uncomfortable to peel …
Pumpkin cream soup
I made this soup a few weeks ago, but it wasn’t its time. Until today. If you don’t find pumpkin in the supermarket (I believe …