Workshops of 2020

Beautiful food memories from a workshop or opening a bottle of wine from Bordeaux. 2020 is our fifth year of hosting workshops. For all bookings and further detailed information please write to me.
Our Workshops
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Latest Recipes

Gelato

Gelato e cuvântul italian care definește o varietate destul de mare de înghețată făcută pornind de la o bază albă (lapte+smântână dulce/frișcă+zahăr) sau o bază …

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